This recipe is inspired by the gloriumptious world of Roald Dahl. Who wouldn’t want to spend an afternoon exploring Willy Wonka’s marvellous chocolate factory? I’m fairly sure… Read more “Chocolate & Blackberry Spread”
Category: Cheerful Chutney
Fig, Apple & Pear Chutney
This is hands-down my favourite Christmas chutney. If you’re going to make one chutney this year, make this one! My WONDEFULLY WARM-HEARTED FRIENDS at Under the Christmas Tree… Read more “Fig, Apple & Pear Chutney”
Spiced Plum Chutney
It is the beginning of August. The temperature, a mean 36 degrees C. Most people in Zurich have battened down the hatches, their window-shutters clamped down in… Read more “Spiced Plum Chutney”
Chocolate Raspberry Jam
I wanted to make some Raspberry Jam to go with scones. I’m no jam-maker – I just don’t make enough for it to be a part of… Read more “Chocolate Raspberry Jam”
Rhubarb & Cranberry Chutney
Honestly, I used to be a little afraid of cooking with rhubarb. In my brain, I had filed it away along with gooseberries. All because of one… Read more “Rhubarb & Cranberry Chutney”
Fig, Apple & Ginger Chutney
The thing I love about Swiss supermarkets, is that they’re seasonal. Yes, it can be frustrating if you get a sudden craving in November for grilled asparagus.… Read more “Fig, Apple & Ginger Chutney”
Piccalilli
Piccalilli. In my book, a British staple. What else would you want on the side of a pork pie, or dolloped next to a hunk of cheddar,… Read more “Piccalilli”
