LIGHT. FLUFFY. DELICIOUS. These muffins have got breakfast written all over them. For me, the chai tea gives it the edge. If you’re not a chai fan, you could substitute with rooibos; I reckon that would sing with dark chocolate, and maybe omit the spices and up the vanilla? Or, you could use Earl Grey…
Tag: Chai
Chai Carrot Cake
perfect with a brew There’s something supremely decadent about afternoon tea with a slice of cake. This Chai Carrot cake is a delicious treat that is not as dense as a traditional carrot cake. It’s great with a dollop of clotted cream and a few slices of orange for a beautifully light delight. Enjoy it…
Gen's Christmas Kitchen 