Leftover Turkey Chilli

THIS IS SUCH A GREAT WAY TO USE UP LEFTOVER TURKEY! Spicy and comforting with hints of sweetness and smoke, you can make a large or small batch. It’s as easy as throwing all the ingredients in a pan and you can play around with what you use and how daring you are with spice….

Chicken, Mango & Paneer Curry

My dad hails from the beautiful island of Mauritius and so growing up, delicious curries with exotic spices made up our evening meal as often as fish and chips or steak and kidney pie. That’s why I feel so lucky, because I grew up around the unusual, the colourful and the outlandish. I wasn’t afraid…