Chocolate Tartlets with Festive Spices

Made with store-cupboard ingredients, because I ALWAYS have chocolate and biscuits within arms-reach… (what self-respecting human-being doesn’t?!) This recipe is perfect for easy-entertaining. To make 4 tartlets, you need 120g of chocolate. Choose your favourite, of which you’ll have to buy 200g – so that you can eat the remaining 80g of chocolate while you…

Mauritian Chicken Kalia

Think of a beautifully spiced and perfumed biryani and then imagine it without all the hassle of dealing with the rice, layering and steaming. You’ve got Kalia: a deliciously fragranced, easy-to-prepare dish that will have your taste-buds doing cartwheels in your mouth. This recipe was given to me by my dad, who hails from the…